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Posts Tagged ‘notification’

Golden week is coming up soon and here are our opening times.
Friday April 27 lunch and dinner
Saturday April 28 dinner only
Sunday April 29 (lunch private party) dinner only
Monday April 30 lunch and dinner
Tuesday May 1 lunch only
Wednesday May 2 dinner only
Thursday May 3 dinner only
Friday May 4 lunch and dinner only
Saturday May 5 dinner only
Sunday May 5 lunch and dinner
Monday May 6 normal opening times
Have a good holiday and we hope to see you at Bondiya.

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Number 3: Ham salad

Number 2: Nachos

Nachos


Number 1: The soup of the month (March) was mustard soup and very popular.
No image available, sorry.

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Firstly, we would like to remind you that the message in a bottle campaign is almost finished. You can use your coupon until the 15th of March, so if you still have a bottle at home, come and use it soon.

On March 7th, Eriko and I will go to the food expo in Tokyo with the Aoki’s (from aoki sake). This annual event brings together all people from the restaurant industry in an enormous convention center. You need 2 days just to see every stand just once. We will be looking at wines, imported ingredients for the kitchen and stuff for the interior. This means as well that we are closed for lunch on Thursday the 8th of March. Dinner we are open from 18:00.

On March 10th, there will be the Ise St.Patricks day parade from 11:00 in front of geku at the busstop area. We will be there for the parade as well and probably in the evening we’ll have a few pints with our Irish brothers.

March 17th, In the beginning of the evening there will be the annual graduation party from Y’s Laboratory. All students, congratulations and good luck at your new schools and new lifes.
Later in the evening (after 21:30), we’ll have a big party for Eriko and my (Pim)’s birthdays but also Toru san, Mutsumi, and several others, goodbyes for Allen and Chihiro and several other reasons to have a big party. Anyone is welcome and you don’t have to bring any presents or something. We hope to see you there.

Also, March has the beginning of spring with probably sakura and hanami, plus the school holiday is in the last weeks of March with everyone moving up another grade. We are looking forward to leaving this cold weather behind and move into warmer, sunnier weather.

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The next few weeks we’ll have Grolsch beer on the blackboard for just 840 yen. We had it before and was very popular, so we’ll have it on the menu again for a few weeks. Grolsch is a Dutch beer that is slightly more bitter than regular beers and comes in a cool re-closable bottle (450ml).
In the picture, Eriko just brings in a fresh case of Grolsch.
Also on special this month are the fried oysters. At the moment the oysters are big and juicy and served with the garlic mayonnaise and a cabbage salad, a very good extra dish to the normal menu. Excellent with a Grolsch beer. A plate with 6~8 fried oysters is 990 yen.
The soup for the month March is mustard soup. We had this on the lunch menu in February and was very popular. The Bondiya mustard soup isn’t spicy or sharp in taste, but is hearty and smooth. 590 yen for a (big) bowl.


Fried "Momotori" oysters

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From the 1st of February until the 9th, we were closed at Bondiya because I went back to my home country, the Netherlands, for a week. I hadn’t been back for almost 3 years and the main reason was to visit my Dutch family and friends. It was a very fast week with only 5 full days to enjoy, plus, it was the coldest week ever with -18 at night some days. But nevertheless, it was a great week and very much needed after December and everything that it brings with it.
I will post some pics, so you have an idea how Holland and the Dutch culture, food and people look like. If you have any questions, please post a comment.

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I will be going back home to Holland for a short time in the beginning of February to visit my family and friends. Bondiya will be closed from Wednesday, February 1st until Wednesday, February 8th and the lunch on Thursday the 9th to prepare for dinner.
It has been 3 years since my last time in Winterswijk (my hometown) and I’m looking forward to meet my niece and nephews, who are all born recently. Also, I want to drink some Grolsch beer from the tap (currently available in 450ml bottles at Bondiya), eat some typical Dutch winter food, buy some books, clothes and just walk around in the supermarket. I will finish my 5 day stay in Amsterdam and a nice night out partying (Amsterdam is famous for it’s nightlife) and some more shopping.
Our excuses for the inconvenience for being closed for 1 week.
CLOSED FROM Tue Jan 31 after lunch until dinner 18:00 on Thu February 9th.

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Number 3; Honey roasted duck with pink pepper sauce. 1200 yen.

Honey roasted duck


Number 2; A special from the black board, fried Momotori oysters with a cabbage salad and garlic mayonnaise.
No picture available. 990 yen
Number 1; No big surprise here. Nachos, 690 yen

Nachos

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